Devon Microgreens
Twiga Cottage, Woods House, Stoke Gabriel, TQ9 6RE
Member Overview
Devon Microgreens is a South Hams–based, family‑run grower specialising in nutrient‑dense microgreens, edible flowers, and mini herbs, delivering exceptional freshness and flavour to chefs, food businesses and home cooks across the South West and nationwide. Their vibrant, chef‑quality greens are harvested to order and delivered at peak freshness, making them a go‑to supplier for restaurants, farm shops, and food enthusiasts seeking premium produce with real nutritional impact.
What They Grow
Devon Microgreens offers an extensive range of premium, small‑batch produce, including:
- Microgreens such as red beet, micro broccoli, pea shoots, rocket, radish and more
- Edible flowers, including butterfly sorrel and seasonal blooms
- Mini herbs & veggies chosen for flavour, aroma and colour
Each variety is grown for taste, texture and visual appeal—perfect for elevating plates, adding nutritional punch, or enhancing creative presentation.
Why Microgreens?
Microgreens aren’t just a garnish—they’re a nutrient‑dense functional food. Some varieties can contain up to 40 times more vitamin C than their mature counterparts, making them exceptionally beneficial for:
- Body health (rich in carotenoids, Vitamin K, calcium)
- Brain function (high in amino acids that support cognitive clarity)
- Vitality & strength (protein‑ and iron‑rich varieties like red beet and rocket)
- Gut health (excellent fibre content for digestion)
Their freshness and intense flavour make them a powerful addition to everyday meals.
Grown with Purpose: Fresh, Local & Nutrient‑Rich
Devon Microgreens grows its entire range using organic seeds and a custom‑built, temperature‑controlled grow room—designed by co‑founder Ben—for consistently high‑quality greens 365 days a year.
- Produce is harvested the day before delivery
- Growth is carefully controlled to maximise flavour & nutrition
- Only trusted compost and organic‑focused practices are used
- Freshness and traceability are central to every order
Their "pick‑it‑yourself" and pre‑cut pot options offer flexibility for chefs, catering managers and home cooks alike.
About the Growers
The business is led by Ben and Clare, whose combined expertise brings together global flavour inspiration, hydroponics knowledge, and formal agricultural training. Ben’s background in world cuisines and hydroponic methods complements Clare’s academic grounding in food and nutrition from the Royal Agricultural University. Together they’ve built a passionate, sustainability‑focused micro farm rooted in local community, flavour, and quality.
Serving the South West & Beyond
Devon Microgreens supplies:
- Restaurants & cafés
- Farm shops & delis
- Caterers & hospitality venues
- Home cooks seeking premium fresh produce
Their local delivery service covers a 40‑mile radius, and a Next Working Day Courier Service ensures nationwide freshness.
Trade customers can request samples, provide feedback, and collaborate on custom varieties—ideal for menu development or signature dishes.
Sustainability & Local Values
Devon Microgreens is committed to:
- Reducing food miles
- Harvesting to order to minimise waste
- Supporting local businesses and long‑term community relationships
- Educating chefs, home cooks and young people about the value of nutrient‑dense foods
This ethos shapes every part of their farming, packaging and customer service.
Premium Microgreens | Edible Flowers | Mini Herbs & Veggies | Grown in South Devon
Where to find us