La Petite Bouchee
19 The Square, Witheridge, EX16 8AE
Member Overview
What is La Petite Bouchée?
La Petite Bouchée is a multi award-winning French-inspired brasserie, private chef and events business based in Witheridge, Mid Devon. Founded in London before relocating to Devon in 2017, the business has built a reputation for exceptional food, warm hospitality and an unwavering commitment to local sourcing and sustainability.
Led by Anita-Clare and her team, La Petite Bouchée combines authentic French cooking with the outstanding produce of Devon and the South West, creating memorable dining experiences both in the restaurant and at private events.
What does La Petite Bouchée offer?
La Petite Bouchée offers a range of food experiences, from intimate restaurant dining to bespoke private chef services and special events.
Food & Dining Experiences
- French-inspired brasserie dining
- Chef's Table events
- Seasonal tasting experiences
- Private chef services
- Boutique wedding catering
- Corporate events
- Retreat catering
- Gala dinners
- Special celebrations
- Bespoke event menus
What Guests Can Expect
- Fresh, locally sourced ingredients
- Seasonal menus
- French influences with Devon provenance
- Warm and relaxed hospitality
- Exceptional customer service
- Thoughtfully curated dining experiences
- Bespoke menus tailored to dietary requirements
Our Specialities
- French-inspired cuisine
- Devon produce
- Chef's Table events
- Private dining experiences
- Boutique wedding catering
- Fine dining at home
- Seasonal tasting menus
- Special occasion catering
- Sustainable dining
- Locally sourced ingredients
- Intimate dining experiences
- Bespoke event catering
Why Choose La Petite Bouchée?
Multi Award-Winning Reputation
La Petite Bouchée has earned numerous accolades, including the Time Out Love London Award, multiple Taste of the West Gold Awards, and recognition at the Food Drink Devon Awards. The business also featured on Channel 4's Hidden Restaurants with Michel Roux Jr.
Exceptional Local Sourcing
Approximately 98% of ingredients are sourced locally within a 10-mile radius, with fish sourced from nearby coastal suppliers. This strong focus on provenance ensures freshness, supports local producers and showcases the best of Devon's larder.
Sustainability at its Core
La Petite Bouchée is recognised as North Devon's only certified carbon-free restaurant and operates a strict zero-waste policy, ordering ingredients specifically for each service to minimise waste and maximise quality.
Personal & Bespoke Service
Whether dining in the brasserie or booking a private chef experience, guests receive highly personalised service designed around individual preferences, dietary requirements and special occasions.
Where can you find La Petite Bouchée?
You can find La Petite Bouchée in the village of Witheridge, near Tiverton, where it hosts restaurant dining, chef's table experiences and private events. The business also delivers private chef and catering services throughout Devon and the South West.
Opening Hours
Restaurant opening times and event dates vary throughout the year, with bookings essential. Guests are encouraged to check the website for current Chef's Table events, dining dates and private chef availability.
La Petite Bouchée | French Restaurant Devon | Witheridge Restaurant | Tiverton Dining | Private Chef Devon | Chef's Table Devon | French Brasserie Devon | Taste of the West Gold Winner | Food Drink Devon Awards | Carbon-Free Restaurant Devon | Sustainable Dining Devon | Local Produce Restaurant | Boutique Wedding Catering Devon | Fine Dining Devon | Private Dining Experiences | Michelin-Inspired Dining | Devon Catering Company | Seasonal Tasting Menu | Zero Waste Restaurant
Contact La Petite Bouchee
Contact Info
Where to find us
Frequently Asked Questions
What is La Petite Bouchée?
La Petite Bouchée is a multi award-winning French-inspired brasserie, private chef and events business based in Witheridge, Devon. Combining authentic French cooking with the finest local ingredients, the business is known for exceptional food, sustainable practices and warm hospitality.
What is La Petite Bouchée?
La Petite Bouchée is a multi award-winning French-inspired brasserie, private chef and events business based in Witheridge, Devon. Combining authentic French cooking with the finest local ingredients, the business is known for exceptional food, sustainable practices and warm hospitality.
Do you use local ingredients?
Yes. Around 98% of ingredients are sourced locally within a 10-mile radius, with fish sourced from nearby coastal suppliers. Supporting local farmers and producers is central to the business philosophy
What awards has La Petite Bouchée won?
La Petite Bouchée has received numerous accolades, including:
- Time Out Love London Award
- Multiple Taste of the West Gold Awards
- Runner-up in the Food Drink Devon Best Bistro category
- Featured on Channel 4's Hidden Restaurants with Michel Roux Jr.
Are you environmentally conscious?
Yes. La Petite Bouchée is recognised as a certified carbon-free restaurant and operates a strict zero-waste policy, helping to minimise environmental impact while maintaining exceptional quality
What is your zero-waste policy?
To minimise food waste, guests are often asked to pre-select their menu choices before dining. This allows the team to order only the ingredients needed for each service, ensuring maximum freshness and minimal waste
Do you offer Chef's Table events?
Yes. La Petite Bouchée hosts special Chef's Table events, giving guests the opportunity to enjoy carefully curated menus showcasing seasonal ingredients and culinary creativity.
Do you offer private chef services?
Yes. The team provides bespoke private chef experiences for intimate dinners, celebrations, retreats and special occasions throughout Devon and the South West.
Can you cater for weddings and events?
Absolutely. La Petite Bouchée offers catering for:
- Weddings
- Boutique celebrations
- Corporate events
- Retreats
- Gala dinners
- Private parties
All menus can be tailored to suit individual preferences and dietary requirements.
Do you cater for dietary requirements?
Yes. Menus can be adapted for a range of dietary needs, and the team works closely with guests to ensure everyone enjoys their dining experience. [members.fo...evon.co.uk], [eu-prod.as...rosoft.com]
Is booking required?
Yes. Advance booking is highly recommended, particularly for Chef's Table events, private dining experiences and special dining weekends.
What is the atmosphere like?
Guests can expect a relaxed, welcoming and intimate dining environment where exceptional food and attentive service take centre stage.
Do you only operate from the restaurant?
No. In addition to the brasserie, La Petite Bouchée offers private chef services and event catering at venues and private homes across Devon and the South West.
Why choose La Petite Bouchée?
Guests choose La Petite Bouchée for its award-winning food, exceptional local sourcing, French-inspired cooking, sustainability credentials, intimate dining experiences and personalised approach to hospitality.