Porsham Farm
Porsham Farm, Tamerton Foliot, PLYMOUTH, PL5 4LJ
Member Overview
Nestled in the rolling hills of South Devon, just minutes from Dartmoor National Park and the Tamar Valley, Porsham Farm is a 5th-generation working dairy farm.
Since 2003, we have been dedicated to changing our farming system, working towards a more regenerative approach to how we hold the land we farm.
We farm our 212 acres of pasture, 8 acres of woodland, and 14 kilometres of hedges using organic principles, aiming to be more resilient to changing weather conditions and world events. Growing herbal leys for the cows and pigs - they graze 365 days of the year whilst having access to hedges to browse and self-medicate.
No routine antibiotics, vaccinations or wormers are used - animal welfare and soil health are paramount, and we aim for a closed loop system.
With sweeping views across the Tamar River and a deep-rooted commitment to biodiversity, our farm is a haven for nature lovers, food enthusiasts, and those seeking a true taste of Devon.
We farm our 212 acres of pasture, 8 acres of woodland, and 14 kilometres of hedges using organic principles, aiming to be more resilient to changing weather conditions and world events. Growing herbal leys for the cows and pigs - they graze 365 days of the year whilst having access to hedges to browse and self-medicate.
No routine antibiotics, vaccinations or wormers are used - animal welfare and soil health are paramount, and we aim for a closed loop system.
With sweeping views across the Tamar River and a deep-rooted commitment to biodiversity, our farm is a haven for nature lovers, food enthusiasts, and those seeking a true taste of Devon.
We are proud to be regular, irregular suppliers to Nora's, Zephyr Burgers, Salumi, and City College Plymouth Hospitality and Catering PL1 restaurant, as well as direct sales to the general public in our local community.
We proudly offer a range of farm-crafted delights, including:
Wagyu Cross Beef & Retired Dairy Beef and Pork – Ethically raised, grass-fed beef with exceptional flavour and texture
Undecorated Cakes – Award-winning, freshly baked on-site using traditional recipes and local ingredients.
Brownies & Brownies by Post – Rich, indulgent treats available for local pickup or nationwide delivery.
Cream Teas – A Devon classic, featuring homemade scones, clotted cream, and preserves.
Preserves – Handmade jams and chutneys, crafted from seasonal produce grown on the farm.
Our farm is more than just a place to buy food—it's a place to experience it.
Wagyu Cross Beef & Retired Dairy Beef and Pork – Ethically raised, grass-fed beef with exceptional flavour and texture
Undecorated Cakes – Award-winning, freshly baked on-site using traditional recipes and local ingredients.
Brownies & Brownies by Post – Rich, indulgent treats available for local pickup or nationwide delivery.
Cream Teas – A Devon classic, featuring homemade scones, clotted cream, and preserves.
Preserves – Handmade jams and chutneys, crafted from seasonal produce grown on the farm.
Our farm is more than just a place to buy food—it's a place to experience it.
Last year, we welcomed over 1500 people to the farm - whether you're visiting from a local school or community group, exploring Airy Knapp, where we offer nature engagement and forest school in our ancient woodland, staying in our accommodation, or simply enjoying the peace of the countryside, Porsham Farm offers a warm welcome and a genuine connection to the land.
Visit us at www.porshamfarm.co.uk to explore our offerings, book a stay, or order your favourite treats by post.
Where to find us