The Exmoor Feasting Company
Unit F2 Bucknell Way, South Molton, EX36 3FU
Member Overview
Beautiful, Abundant, Rustic Feasts Inspired by Exmoor
The Exmoor Feasting Company is a bespoke catering business based in South Molton, specialising in generous grazing tables, vibrant sharing platters and rustic feasts designed for celebrations of every kind. Founded in 2021, the team brings a distinctive, informal, abundant and big‑flavour style to events across Exmoor, North Devon and West Somerset.
A Caterer Built on Abundance, Seasonality & Shared Eating
The Exmoor Feasting Company’s approach is rooted in beautiful, hearty food made to be shared. Rather than plated fine dining, their focus is on creating:
- Lavish grazing tables
- Stylish sharing platters
- Family‑style buffet feasts
- Generous grazing boxes for delivery
Each menu is unique and developed in close collaboration with the client. Their emphasis is on seasonality, colour, freshness and visual impact—food designed to bring people together around a table overflowing with flavour.
Events Catered: From Intimate Gatherings to Large Celebrations
The team caters events for 12–100 guests, tailoring every menu to suit the tone, timings and requirements of the occasion. Their portfolio includes:
- Dinner parties
- Anniversary celebrations
- Drinks receptions
- Funerals & wakes
- Christenings
- Small weddings
- Corporate meetings, director lunches and product launches
- Networking breakfasts and all‑day workplace catering
They also travel widely and regularly appear at food festivals, artisan markets and country shows across Exmoor and the wider West Country, including the Devon County Show, where they are recognised for their handmade savoury bakes.
Signature Savoury Bakes & Moorland Favourites
Alongside large‑scale feasting menus, The Exmoor Feasting Company is known for its acclaimed range of handmade savoury bakes, including:
- Piggy Wellingtons (giant sausage rolls) in flavours like cheddar & marmite, smoky chilli, and venison & red wine
- Seasonal mini quiches and pies
- Deep‑filled savoury pies, including bubble‑and‑squeak topped options
- Foot‑long cheese twists, a regular bestseller
These bakes regularly draw queues at Eat festivals, other food festivals, and artisan markets, where customers praise their depth of flavour and craftsmanship.
Beautifully Presented, Informal, Rustic & Personal
Every feast from The Exmoor Feasting Company is designed to be:
- Visually stunning
- Laid‑back yet luxurious
- Packed with local and seasonal produce
- Presented in an abundant, rustic style
Their small, dedicated team offers a hands‑on approach—planning, preparing and presenting food with care and creative flair. This makes them especially popular with couples planning relaxed weddings or hosts seeking a stylish alternative to traditional buffets
Where to find us